The name says it all. Beautiful fresh acidity is balanced by the candied apple and fresh raspberry of our 2021 Ginache - help together with a beautiful creamy texture that tastes even better than it looks.

The deep raspberry red has a ruby hue. Bright hibiscus pink when diluted with the other ingredients. This is our slightly sweeter edition due to the naturally sweet taste of Ginache. For a slightly dryer serve, add a tad more lemon juice for that real sour taste!

Ingredients

60mL Ginache Gin

30mL Lemon Juice

20mL Sugar syrup

1 egg white

Orange twist to garnish

Method

Step 1Add all ingredients in a cocktail shaker without ice to emulsify egg whites.
Step 2Add ice and shake hard
Step 3Strain into a rocks glass and garnish with orange twist